Travelling to different countries gives you a great opportunity to try different international cuisines. There are many dishes offered by each country.
If you go to India you will get to taste sophisticated kinds of foods. Although many of these cuisine come from the Punjabi regions of northern India, you can have other Indian cooking styles from the southern, eastern and western parts where they cook largely vegetarian dishes but can include lamb, chicken, fish, and goat.
French cuisine is excellent cuisine. Rich cream and alcohol are mixed in most dishes created by French cooks. One popular French dish is Escargot or snails cooked in garlic butter along with frogs legs. If you don’t get put off by these ingredients, then you can enjoy this dish to your heart’s delight. The French also specialize in pastries, spirits, liqueurs, and wines that greet you wherever you go in France. Check out the world’s best restaurants or click here for more tips on food when travelling.
There are a lot of great Mediterranean cuisine but the best of these is the Spanish cuisine. The Spanish tapa is a very famous snack or starter and you should try their excellent seafood dishes. Sherry is their most famous national drink but they also have many excellent wines. This is made in Jerez from wine fortified with brandy. Sangria which is like punch, is red wine with spices, spirits and fruit and is quite inexpensive.
Mexican or Aztec cookery is blended with Spanish idea. They create the famous dishes wrapped in tacos or tortillas made from flour based breads. One very famous Mexican dip is Guacamole which is made from mashes avocados mixed with oil and garlic.
Italy is famous for pasta and pizza. The traditional lunch of laborers in the fields is pizza. Each village used to have its open brickwork pizza oven and you could see women returning from the woods with baskets full of mushrooms to make the delicious pizza al funghi. When it comes to sausages and cheeses, Italy has lots to offer any visiting tourist. Their cooking is one of the most ancient cuisines in the world.
If you go to the Middle East, their cooking is a combination of Mediterranean and eastern with emphasis on warming spices like cinnamon. Delicious breads are eaten with appetizers, dips, and pickles in these countries. They are fond of lentils and chick peas and salads with very little meat.
To achieve the delicate and subtle flavors in Thai foods, lemon grass and lime juice are used. Bitter, sweet, hot, and sour flavors are combined in their foods. Thais are known for their fish sauce and they use a lot of noodles when cooking.
If you will go to Japan you should try their sushi rice and fish dishes. Here you will also taste a lot of sweet and rice based recipes and soya bean products and recipes. You can read more tips on choosing your food when on vacation: https://www.huffingtonpost.com/entry/a-vegetarian-survival-guide-for-travelling-the-world_us_5848265ce4b0cc9e7cf5dca3.